The Menu

Appetizers

MOZZARELLA STICKS

$8

thick-cut mozzarella cheese sticks fried golden brown & served with marinara sauce.

QUESO DIP (gs)

$8

white queso sauce topped with fresh-made pico de gallo & served with corn tortilla chips.

DILL SPEARS

$8.50

five pickles lightly coated and fried with side of ranch dressing.

BAVARIAN PRETZEL BITES

$8

bavarian-style salted pretzel nuggets served with warm white queso sauce.

CHICKEN TENDERS

$8

crispy breaded white meat chicken tenders, served with any of our signature wing sauces.

MACHO NACHOS (gs)

$12

white corn tortilla chips, double layered with cheddar, pepper jack, white queso cheeses, sliced jalapenos, black beans, fresh-made pico de gallo and topped with cilantro and sour cream.
-add seasoned grilled chicken $2
-add ground beef $4
-add bbq pulled pork $5
-add bistro steak $6

FISHVILLE SHRIMP

$13

half pound of crispy breaded shrimp tossed with sriracha honey sauce.

BEER BATTERED ONION RINGS

$10

thick-cut, beer-battered onion rings served with bbq ranch dipping sauce.

FRIED CAULIFLOWER

$9

half pound of lightly breaded cauliflower florets spun in one of our signature wing sauces and served with ranch or chunky blue cheese dressing and celery sticks.
Salads & Soups

GREEK FALAFEL

$12

mixed greens tossed with fat-free roasted red pepper vinaigrette and topped with roma tomatoes, sliced cucumber, diced red onion, crumbled feta, and hand-rolled crispy falafel balls.

BISTRO STEAK

$15

mixed greens topped with roma tomatoes, chopped bacon, blue cheese crumbles, sliced avocado and cajun-seasoned steak with a choice of dressing.

BUFFALO BREATH

$13

crispy chicken tossed in buffalo sauce served on top of mixed greens, carrots, roma tomatoes, hard boiled eggs, shredded cheddar and blue cheese crumbles, served with chunky blue
cheese dressing.

COBB SALAD (gs)

$14

grilled chicken, chopped bacon, roma tomatoes, sliced avocado, hard boiled eggs, and blue cheese crumbles on top of a bed of fresh chopped romaine leaves with choice of dressing.cheese dressing.

CLASSIC CAESAR

$8

fresh romaine tossed with caesar dressing, shredded parmesan cheese and sourdough croutons.
-add grilled or crispy fried chicken $2
-add bistro steak $4
-add grilled shrimp $5

BREWHOUSE WEDGE (gs)

$8

wedge of fresh romaine lettuce covered in chunky blue cheese dressing, crispy chopped bacon, diced tomatoes, and blue cheese crumbles.
-add grilled or crispy fried chicken $2
-add bistro steak $4
-add grilled shrimp $5

(gs) denotes item that can be made with gluten sensitive ingredients

Salad Dressings

buttermilk ranch italian (gs), chunky blue cheese (gs), thousand island, caesar, balsamic vinaigrette (gs), honey mustard (gs), asian sesame

Soups of the Day - Cup

$3

Soups of the Day - Bowl

$6

*ask your server for today’s selection
Wings

PREMIUM JUMBO BONE-IN CHICKEN WINGS (6)

$9

-12 wings $16
-18 wings $24

BONELESS WINGS (half-pound)

$10

-one pound $18

* all of our wings are spun in one of our signature wing sauces
and served with ranch or chunky blue cheese dressing and
celery sticks.

Signature Wing Sauces and Rubs

(mildest to hottest)
honey mustard
garlic teriyaki
honey bbq
mild
buffalo bbq fry rub
mustard
sriracha honey
spicy bbq
hot
cajun hot rub
Tacos

BUILD YOUR OWN TACOS (grilled chicken)

$11

choice of protein served on top of grilled fajita-styled bell
peppers, onions, shredded lettuce, diced tomato, cheddar
cheese, salsa, sour cream, and flour tortillas, add guacamole $2
-bistro steak $13
-pulled pork $12
-grilled shrimp $13
-grilled or blackened grouper $18
Pizza

BISTRO CRUST PIZZA

$15

thin pressed fresh dough topped with spices and cheese
10 inch (GS) - $15
18 inch - $21
add any topping for $1.99
black olives, red onions, banana peppers, green peppers, diced tomatoes, mushrooms, jalapenos, pineapple, bacon, sausage, chicken, pepperoni
Burger of the Month: JANUARY

JACK DANIEL'S STEAKHOUSE BURGER

$15

our juicy burger topped with blue cheese, bacon, and onion straws all smothered with our house made Jack Daniel's sauce.
Burgers

MUSHROOM SWISS

$12

signature ground chuck smothered with sauteed sliced mushrooms, melted swiss cheese & horseradish sauce.

PATTI’S PATTY MELT

$12

sauteed mushrooms, bell peppers and onions piled on our signature ground chuck patty, covered with A1 steak sauce and sandwiched in between melted swiss cheese and toasted
sourdough.

VILLAGE CHEESEBURGER

$11

the classic juicy grilled signature ground chuck patty oozing with melted american cheese, lettuce, tomato and onion on a butter toasted brioche bun.

VILLAGE HAMBURGER

$11

for the real hamburger purists; a perfectly seasoned and grilled signature ground chuck patty served with lettuce, tomato and onion on a butter toasted brioche bun.

BACKYARD BBQ

$13

beer-battered onion rings stacked high on a signature ground chuck patty with melted cheddar cheese, thick cut bacon, and honey bbq sauce.

BACON MAC N’ CHEESE

$13

relive a childhood fantasy with gooey macaroni n’ cheese, melted american cheese and thick-cut bacon on a signature ground chuck patty.

RAGIN’ CAJUN BLUE BISON

$15

spicy cajun-seasoned ground bison patty topped with beer-battered onion rings, buffalo sauce and chunky blue cheese dressing.

RED, WHITE, AND BLUEBERRY BBQ

$13

signature ground chuck, creamy melted blue cheese crumbles and beer-battered onion rings covered with fresh-made blueberry bbq sauce.

GARDEN FRESH BLACK BEAN

$12

our scratch-made black bean burger patty topped with pepper jack cheese, fresh pico de gallo, guacamole & cilantro lime creme on a brioche bun.

VILLAGE FRISCO

$12

melted swiss cheese and onions on signature ground chuck patty between two slices of toasted sourdough bread served with a side of thousand island dressing.

-served with your choice of side
Entrees

BOURBON-GLAZED BABY BACK RIBS (1/2 rack)

$16

beer-braised baby back ribs hand rubbed with our signature spice blend, grilled to perfection and glazed with bourbon bbq sauce, served with baked beans with choice of side.
-full rack $24

BAYOU PENNE PASTA

$15

penne noodles mixed up with cajun white queso sauce, grilled chicken, bell peppers, onions, sliced mushrooms, and shredded parmesan cheese.
-substitute steak $2
-substitute grilled shrimp $2

BISTRO STEAK

$18

bistro steak grilled to order and topped with a seasoned mushroom cream sauce and served with choice of side.

CHICKEN TENDERS

$11

crispy breaded chicken tenders served with choice of dipping sauce and cole slaw with choice of side.

RED SNAPPER

$17

grilled or blackened red snapper served on a bed of dirty rice with choice of side.

GRILLED SHRIMP SKEWERS

$14

two skewers of seasoned and grilled shrimp served on a bed of dirty rice with choice of side.

FISHERMEN’S VILLAGE BREADED SHRIMP

$14

half pound of crispy breaded shrimp and cocktail sauce with choice of side
Sandwiches

KURT’S HAND-BREADED PORK TENDERLOIN

$13

giant hand-breaded & deep-fried pork tenderloin with lettuce, tomato, onion, and pickles on a brioche bun.

BUFFALO CHICKEN

$12

crispy hand-breaded chicken tossed in buffalo sauce on a buttery toasted brioche bun with lettuce, tomato, onion, dill pickles and a side of cool-down sauce.

GUACAMOLE CHICKEN CLUB

$13

grilled white meat chicken, thick-cut bacon, melted provolone cheese, lettuce, tomato, guacamole & garlic parmesan aioli stacked high on two slices of buttered sourdough toast.

PUNTA GORDA GRILLED CHEESE

$12.50

honey bbq-sauced pulled pork between melted cheddar & american cheeses, creamy mac n’ cheese, & buttery sourdough toast.

GROUPER SANDWICH

$18

grilled or blackened grouper, lettuce, tomato, and tarter sauce on a toasted roll

-served with your choice of side
Wraps

SWEET CHICKEN CLUB

$12

crispy fried chicken, cheddar cheese, lettuce, tomato, and sweet honey mustard.

GRILLED SHRIMP QUESO

$14

seasoned grilled shrimp rolled up with cajun dirty rice, grilled peppers and onions, and white queso sauce.

VEGETARIAN BLACK BEAN BURGER

$12

crumbled scratch-made black bean burger, melted cheddar cheese, lettuce, fresh pico de gallo, and buttermilk ranch dressing.

SPICY LUAU

$13

grilled pineapple, bell peppers, and onions mixed with spicy bbq-sauced grilled chicken, and rolled up with cajun dirty rice and melted pepper jack cheese.

CHICKEN PARMESAN

$12

crispy fried chicken smothered with marinara, melted provolone and parmesan cheeses and italian seasoning.

BUFFALO

$12

crispy fried chicken tossed in buffalo sauce, with melted cheddar cheese, lettuce, tomatoes and ranch dressing
Sides

seasoned potato chip

tortilla chips and salsa (gs)

cole slaw

fresh fruit salad (gs)

baked beans

corn & chickpea salad

cajun black beans and dirty rice

mac n’ cheese

wafflie fries

natural cut fries

tator tots

*load your fries, chips or tator tots w/queso cheese, chopped bacon, and sour cream for $2
Premium Sides ($.50 upcharge)

buttered broccoli (gs)

low cal steamed broccoli (gs)

sweet & spicy brussels sprouts

Premium Sides ($1 upcharge)

beer-battered onion rings

cup of soup

Caesar salad

tossed salad

(gs) denotes item that can be made with gluten sensitive ingredients
Kids

CHEESEBURGER

$5

quarter pound burger, american cheese.

MINI CORN DOGS

$5

honey-battered mini corn dogs, choice of dipping sauce.

GRILLED CHICKEN TENDERS (gs)

$5

grilled chicken breast strips, choice of dipping sauce.

CHICKEN TENDERS

$5

crispy breaded chicken tenders, choice of dipping sauce.

MAC N’ CHEESE

$4

cheesy homestyle mac n’ cheese.

GRILLED CHEESE

$5

toasted sourdough bread, american cheese.

-served with choice of tater tots or fresh fruit
Desserts

KEY LIME PIE

$7.50

tart pie with graham cracker crust topped with whipped cream.

SALTED CARMEL CRUNCH COOKIE SKILLET

$11

fresh-baked double chocolate chunk cookie dough stuffed with milk chocolate chunks and topped with ice cream, caramel and chocolate sauces. *contains nuts

CHOCOLATE CAKE

$8.50

decadent cake piled three layers high and covered with chocolate icing and chocolate sprinkles.

TRIPLE LAYER CARROT CAKE

$8.50

three delicious layers of moist carrot cake loaded with shredded carrots and chopped pecans finished with cream cheese icing.
Also on tap

Blue Moon Belgian White

$4.00/Pint or $11.00/Pitcher

Miller Lite

$3.00/Pint or $8.00/Pitcher

pitcher $14

Founders All Day IPA

$4.00/Pint or $11.00/Pitcher

Goose Island IPA

$4.00/Pint or $11.00/Pitcher

Michelob Ultra

$3.50/Pint or $9.50/Pitcher

Bud Light

$3.00/Pint or $8.00/Pitcher

Stella Artois

$5.00/Pint or $14.00/Pitcher

Yuengling Lager

$3.50/Pitcher or $9.50/Pint

Strong Bow Cider

$5.00/Pint or $14.00/Pitcher

Premium Crafted Cocktails

raspberry martini

$7

pinnacle raspberry vodka and triple sec shaken with fresh lime and cranberry juices, served with a sugar rim

coconut pina rita

$8

hornitos plata 100% pure agave tequila shaken with sweet coconut cream and fresh lime & pineapple juices, served on the rocks with maraschino cherry

peach martini

$8

deep eddy peach vodka, dekuyper sour apple pucker, and peachtree schnapps shaken with fresh peach puree and orange and cranberry juices

key lime martini

$8

keke key lime pie cream liqueur, pinnacle whipped vodka with a marshmallow graham cracker crust
Bottled Beer

Bud Light

$3.50

Budweiser

$3.50

Coors Light

$3.50

Miller Lite

$3.50

Michelob Ultra

$4

Yuengling Lager

$4

Corona Extra

$4.50

Corona Light

$4.50

Heineken

$4.50

Modelo Especial

$4.50

Sam Adams

$4.00

3 Daughters Florida Hard Seltzer Orange

$5

3 Daughters Florida Hard Seltzer Lemon Lime

$5

$6 Crusher Cocktails

orange crush

$5

deep eddy orange vodka, triple sec, fresh orange juice, lemon-lime soda

grapefruit crush

$5

deep eddy ruby red grapefruit vodka, triple sec, grapefruit juice, lemon-lime soda

strawberry rose’

$5

three olives rose’ vodka, strawberry puree, lemon lime soda

paloma

$5

jose cuervo traditional tequila plata, lime juice, grapefruit juice, lemon lime soda

mixed berry

$5

pinnacle raspberry vodka, triple sec, strawberry puree, lemon lime soda

cucumber melon

$5

pinnacle cucumber vodka, dekuyper melon, lemon lime soda

key lime pie

$5

blue chair bay key lime rum cream, citrus sour mix, lemon lime soda
$6 Signature Cocktails

classic shaken margarita

$5

sauza tequila and triple sec shaken with fresh citrus juices and served on the rocks

brewhouse bloody mary

$5

pinnacle vodka served with our house-made mary mix, salted rim, and celery salt

moscow mule

$5

deep eddy vodka mixed with fresh lime and spicy ginger beer

long island iced tea

$5

a boozy blend of rum, vodka, gin, tequila, and triple sec with sour mix and cola
Liquors

rum

bacardi superior
blue chair bay coconut/key lime
captain morgan
cruzan 151
malibu coconut
myers dark
rum chata cream
wicked dolphin crystal/spiced

gin

hendricks
tanqueray

tequila

hornitos plata
jose cuervo blanco
patron silver
sauza gold

scotch

dewars white label
johnnie walker black
glenlivet

bourbon

bookers
buffalo trace
jim beam/single barrel
knob creek/single barrel
makers mark
red stag black cherry
canadian club
woodford reserve
crown royal
fireball cinnamon
jameson
redemption rye
jack daniels black
crown royal vanilla

vodka

absolute
three olives rose’
tito‘s
grey goose
ketel one
deep eddy (cranberry, lemon, orange, peach, ruby red, sweet tea)
Wine – by the glass

chardonnay

$6

pinot grigio

$6

sauvignon blanc

$6

white zinfandel

$5

pinot noir

$6

cabernet sauvignon

$6

merlot

$6